Sunday, October 5, 2014

Home Cooking

Crock Pot Pork with Apples & Kraut

Brown a Pork Tenderloin in olive oil untill browned. While Pork is browning, rinse a jar of Kraut and spoon into Crock Pot.  Quarter an onion and place on top of Kraut.  Drizzle with Pancake Syrup.
Transfer Pork to crock pot.  Slice a large apple and distribute over the Pork.  Drizzle, again, with syrup. Sprinkle with cinnamon.
Cover, and cook on low for 8-10 hours.


1 comment:

  1. I am trying that this week.
    I will go easy on the syrup. (Prediabetic)

    ReplyDelete